Ingredients
2 tbs butter
1 cup sugar
1 egg
1/2 tsp cream of tartar
1 tsp bicarbonate of soda
1 pinch salt
1 1/2 cup plain flour
1/2 tsp vanilla essence
1 cup desiccated coconut
2 tbs golden syrup
1 tbs milk
Method
1 Preheat oven to 180C (fan-forced 160C).
2 Mix all ingredients together well.
3 Roll dough into small balls and place on greased tray.
4 Bake for 15 minutes, or until brown.
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